All Environment
Lab Awards 2021 Winners
Added: 3 Nov 2021
Congratulations to the winners of the inaugural Lab Awards 2021!
The awards were brought to you by…
PhD student wins leading award from UK Research and Innovation
Added: 2 Nov 2021
University of Gloucestershire PhD student, Philippa Simmonds, has won a prestigious UK Research and…
Collaboration to launch Leading Laboratories Recognition Program to help elevate quality patient care
Added: 1 Nov 2021
The American Society for Clinical Pathology (ASCP) and The Joint Commission have established the Le…
Scientists uncover a gene involved in sexual conflict in fruit flies
Added: 22 Oct 2021
Sexual conflict in fruit flies is governed by specifically wired neurons in the brain which have be…
Pandemic accelerates automation in the lab sector
Added: 15 Oct 2021
Laboratories are just one of the many businesses that were forced to adapt operations because of th…
Wheat field trial heralds UK acceptance of gene edited crops
Added: 13 Oct 2021
Post Brexit, the UK is free to make its own decisions around genetic editing of food crops based on…
Monitoring dust collection in Pharma manufacturing is easier with IoT
Added: 13 Oct 2021
Pharmaceutical companies must continually monitor and manage dust levels in facilities. Here, Emily…
Anticipating the smart laboratory
Added: 8 Oct 2021
Environments impact our behaviours and interactions with one another, and Nick Jones believes the s…
How to ‘go all Google’ - feeding time at the local laboratory
Added: 7 Oct 2021
With absolutely no ulterior motives… Fox’s Party Ring fan, Dr Matthew Partridge discusses the not-s…
Lab Innovations launches Lab Connect
Added: 6 Oct 2021
Lab Innovations has relaunched Lab Connect, an online networking portal to help exhibitors and visi…
Greening the lab: first net zero mass spectrometer launched
Added: 5 Oct 2021
As part of an initiative to permanently remove CO₂ emissions associated with the manufacture and su…
Better choices for health and wellbeing – for you and the planet
Added: 1 Oct 2021
With a significant trend towards more widespread acceptance of flexitarian plant-based diets, Adria…
Algae – a novel solution to the climate crisis?
Added: 29 Sep 2021
By 2050, the world will need to produce 70% more food than in 2005, and will need 50% more fresh wa…
Inclusion and diversity given greater prominence in RSC prize reforms
Added: 29 Sep 2021
Efforts to make science a more inclusive and diverse place to learn and work are to be given annual…
Dinosaur domination resulted from volcano-driven climate change
Added: 27 Sep 2021
The rise of dinosaurs coincided with environmental changes driven by major volcanic eruptions over …
What is AI’s role in the lab?
Added: 21 Sep 2021
In this article Gerald Law, one of this year’s exhibitors at Lab Innovations, evaluates the strengt…
European Parliament votes in favour of EU plan to replace animal experiments with cutting-edge science
Added: 20 Sep 2021
The European Parliament has embraced an historic opportunity to take animal suffering out of the eq…
Sustainable vertical farming meets personalised nutrition
Added: 13 Sep 2021
A new project is set to bring sustainable vertical farming and personalised nutrition into the home…
Top 5 Questions to ask your Employer about Safe Workspaces
Added: 10 Sep 2021
Offices and laboratories are often close knit workspaces and as we have learnt that COVID-19 primar…
The sweet sense of sustainability – repurposing sugar
Added: 10 Sep 2021
As we all look to our waistlines, understanding more about healthy eating and seeking to make healt…
