Latest In Depth


Eliminating food waste – now is the time for your FLW initiative

Added: 31 Aug 2021

The staggering statistics around food loss and waste (FLW), from field to consumer, highlight the n…

Converting offices to laboratory space - understanding the needs of the LSCG sector

Added: 7 Jun 2021

With COVID-19 shutdowns accelerating the transformation of commercial and real estate needs away fr…

Machine learning to predict demand

Added: 14 May 2021

The impact of non-scientific demand forecasting can be significant for perishable consumables used …

Unleashing the power of digital image analysis

Added: 1 Mar 2021

The practice of image analysis has been evolving for years, but the UK’s lockdown has hit fast-forw…

Selecting the right sterile cleanroom clothing solution for compliance with EU GMP Annex I

Added: 23 Oct 2020

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The new EU GMP Annex I guidelines will require sterile product manufacturers to …

Feeding the world

Added: 2 Oct 2020

An international team of researchers led by Mario Herrero at CSIRO, Australia’s national science ag…

Solving process safety and scale up

Added: 2 Oct 2020

In industries ranging from pharmaceuticals to fine chemicals, there is a need to take small, labora…

The renaissance of supercritical fluid chromatography

Sarah Lawton | Added: 11 May 2020

Early development of supercritical fluid chromatography (SFC) was described as high-pressure or den…

Going round in circles

Added: 9 Apr 2020

Single use plastics are a staple in the lab – but they are also are part of the plastics pollution …

The new frontline

Added: 13 Feb 2020

Using big data analysis and knowledge networks is the new frontier in combating infectious disease …

Time to reconcile science and philosophy

Added: 4 Nov 2019

Despite close historical ties, philosophy and science have had a bumpy relationship in the modern e…

Innovation and sustainability for your lab

Added: 14 Oct 2019

Source new technologies, future-proof your laboratory and find out ways to make procurement sustain…

Reproducibility comes as standard (part 2)

Added: 5 Aug 2019

Science's reproducibility crisis is a big challenge and one that needs to be overcome quickly. In t…

Reproducibility comes as standard (part 1)

Added: 29 Jul 2019

Science's reproducibility crisis is a big challenge and one that needs to be overcome quickly. In t…

An edit for good?

hjcmtbbcwq.d hjcmtbbcwq.d | Added: 9 Apr 2019

Gene editing could allow incredible crop improvements, with the potential to reduce the harmful imp…

Down on the farm

hjcmtbbcwq.d hjcmtbbcwq.d | Added: 28 Feb 2019

The complex balance of species which live in and around farmland are vulnerable to climate change –…

Fast food

hjcmtbbcwq.d hjcmtbbcwq.d | Added: 7 Feb 2019

Speed breeding isn’t a new concept but it could be crucial to ramping up food production in Europe …

The fat of the land

hjcmtbbcwq.d hjcmtbbcwq.d | Added: 19 Oct 2018

Evidence for environmental chemicals as disruptors of metabolism is mounting ­– now a new study sug…

Toxic shock!

hjcmtbbcwq.d hjcmtbbcwq.d | Added: 21 Jun 2018

When a species other than c.botulinum was found producing its famous toxin – only the second report…