Environmental

In Depth

Food forensics: how AI can smell authentic olive oil

Extra virgin olive (EVO) oils are highly complex. Here, Prof Chiara Cordero discusses the application of an AI smelling machine to analyse, qualify, categorise, and authenticate olive oil and counter…

Interviews

In agro: field labs and farmer-led research

The Innovative Farmers not for profit network brings together farmers and growers with researchers to enable field trials (pun intended). A decade’s worth of on-farm trial results demonstrate farmer-…